Menú Azteca is a culinary celebration intended to honor the Aztec culture. In collaboration with SDSU's Aztec Identity Initiative, Menú Azteca provides choices that are authentic to or inspired by the indigenous Mexica people (known as Aztecs) and the ancestral homes of the greater Aztec Empire (including Oaxaca, Mexico).
Chefs from SDSU Dining, SDSU Catering, and 386 Hospitality at Snapdragon Stadium participate in recurring culinary delegations to Oaxaca.
The chefs train with some of the most renown culinary professionals in the region, bringing new, Oaxaca-inspired recipes and techiniques back to SDSU and Snapdragon Stadium.
These cultural immersions are designed to significantly diversify SDSU’s culinary offerings and contribute to the university’s mission to “Transcend Borders.”
2023
2024-25
Watch the videos of the SDSU Chefs' Oaxaca Culinary Immersions!
Menú Azteca is now available for ordering through SDSU Catering as well as Catering and Suites at Snapdragon Stadium. The ultimate intention to also offer some items from the menu at everyday locations available to the public both on campus and at the stadium.
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